2017 Vintage

Awarded 98, Double Gold.

This is the Wallis Family’s hotrod Cabernet from Diamond Mountain and it definitely has the horsepower for the role. Rich and dense, with impressive depth, this is a darkly fruited Cabernet that has that rare combination of power and elegance. Notes of ripe cassis and black fruits dominate, with a touch of wood spice and ample tannin for the long haul, though drinking exceptionally well at this young stage. A Platinum Award winner at the 2019 Sommelier Challenge International Wine & Spirits Competition.

Awarded Double Gold.

The 2017 Cabernet Sauvignon Seraphim has a masculine bouquet of black plums, singed cedar, chocolate, and currants, with plenty of spice developing with time in the glass. It’s rich, medium to full-bodied, has good concentration, and just a backward, closed style. Nevertheless, it has terrific purity, a great mid-palate, and is going to benefit from 4-5 years of bottle age.

A dense and layered young red with velvety, chewy tannins and lots of terracotta and blackberry character. Full and juicy. Needs time to soften. Very well done for the vintage. Better after 2021.

The extraction and richness in Napa Valley Cabernet is what made the valley famous, and this wine has both in spades. Brilliant aromas of blackberry and red currant combined with beautiful texture and balance make this a Cabernet to savor now or lay down in a proper cellar for another five to ten years. Platinum Award winner at the 2020 Critics Challenge International Wine & Spirits Competition.

The famed Diamond Mountain District has a worthy representative in this bottling, showing black and blue fruit, fall spice and earthy notes that ride a rustic tannin profile through a long finish that already shows integration. As the rusticity loosens and fades into elegance, this will taste better and better. That said, it would be great now with well marbled beef or game. A Platinum Award Winner at the 2020 San Diego International Wine & Spirits Challenge.

The Diamond Mountain District is one of the most coveted sites for Cabernet Sauvignon in California. There is a reason for that, and it is in evidence here. This wine shows extraordinary depth and concentration, and is richly layered and complex, with aromas of blackberry, cassis and spice. The balance is exquisite and the finish dazzling and long. Platinum Award win.

Violet color. Inviting aromas and flavors of crusty dark berry tart, chocolate craisin and orange peel, waxy honeycomb, and hint of leather with a supple, vibrant, dry-yet-fruity medium-full body and an effortless, involved, long finish manifesting notes of blueberries, violet and orange blossom water, and roasted pecans with chewy, drying tannins and moderate oak flavor. A rich and chewy Napa Cabernet that is drinking with vigor and poise now, yet promises greater rewards with cellaring